Bread Making Course - Multiple Locations
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About the experience
Product ID: 14141
Elevate your baking skills with these exciting bread-making lessons! In just two hours, you can master the art of creating a variety of delicious breads from scratch. The alluring aroma of freshly baked bread will captivate your senses and leave you craving more. These expert bread-makers have a unique and effective approach to breadmaking that will inspire you to try it yourself. They will provide clear explanations, easy-to-follow techniques and recipes, and clever tricks to ensure perfect results every time. During these lessons, you will explore a world beyond conventional white bread. From focaccia to ciabatta, flatbreads to brioche, and even homemade pizzas, the kitchen will be filled with delightful aromas of sweet and savoury bread. When you join these classes, come hungry, as you'll have the opportunity to sample all the delicious creations straight from the oven. Whether enjoyed with olive oil, butter, or on its own, the results of your bread-making efforts will be as delightful to taste as they are to behold.
- Valid for 12 months
- 3 Location in the UK
- Flexibe Booking
- Gift Pack Options
- Free Exchanges
- Instant Delivery
A very enjoyable break making course. The tutor made sure everyone had handson experience at coming up and doing something. We made a pizza, flatbreads, foccacia and brioche with chocolate sauce yumm.The rest of the participants were friendly too and the whole atmosphere and experience was fantastic. I cant wait to go and do something else at Anns smart school of cookery. I went to the St Katherines dock site and the day was sunny so that added to the enjoyment too.Ann was very kind to me as I had booked the course on a Friday with a MonThurs voucher and only realised the mistake two days prior to going on the course, and only made contact the day before and all in a panic, but she sorted it out that I could attend the course without any hassle and extra expense. Thanks again Ann.They have loads of other courses which promise to be as amazing . . .
Reviewed by: Antoinette Connolly
It was amazing how much they managed to fit into two hours. My dad and I came away utterly awed
Reviewed by: Amy
Overview
- Hands on bread making courses
- Courses notes and recipes to take home
- Taste breads straight from the oven as they're made
- Choose between two bread course programmes
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- A two-hour hands-on bread-making course
- Learn from specialist chefs, including former Masterchef contestant Ann Hood.
- Make a selection of bread from Foccacia, pizza, flatbreads with humus, chocolate brioche rolls with hot chocolate sauce, walnut and raisin bread, dough sticks with homemade sweet chilli sauce and tear and share bread with fresh garlic butter
- Tasters of the breads and chilled water will be served
- Course notes and recipes to take home
- You'll be joining a group of up to 20 guests on the day
- A two-hour hands-on bread-making course
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- Bread baked can be enjoyed during the session and cannot be taken home
- Some menu variations can happen if produce is not available on the day
- There is a dietary requirements box on the booking form when booking your date for those requesting vegetarian, gluten-free, etc.. The chef will provide a suitable replacement.
- This is an educational lesson, and as the clients prepare and cook, taster portions are served for you to practice at home.
- Spectators are not permitted.
- Bread baked can be enjoyed during the session and cannot be taken home
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- Minimum age is 18
- Courses are not suitable if you have a nut allergy
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- Selected weekdays and weekends throughout the year
- Dates and session times are subject to availability at your chosen location
Locations:
- Essex - Chelmsford CM1 1GH
- London - Canary Wharf E14
- Buckinghamshire - Beaconsfield HP9
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- Minimum Age: 18 years
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3 Locations across the UK
- All locations
- Buckinghamshire
- Essex
- London
Customer Reviews for the Bread Making Course - Multiple Locations
A very enjoyable break making course. The tutor made sure everyone had handson experience at coming up and doing something. We made a pizza, flatbreads, foccacia and brioche with chocolate sauce yumm.The rest of the participants were friendly too and the whole atmosphere and experience was fantastic. I cant wait to go and do something else at Anns smart school of cookery. I went to the St Katherines dock site and the day was sunny so that added to the enjoyment too.Ann was very kind to me as I had booked the course on a Friday with a MonThurs voucher and only realised the mistake two days prior to going on the course, and only made contact the day before and all in a panic, but she sorted it out that I could attend the course without any hassle and extra expense. Thanks again Ann.They have loads of other courses which promise to be as amazing . . .
Reviewed by: Antoinette Connolly
It was amazing how much they managed to fit into two hours. My dad and I came away utterly awed
Reviewed by: Amy
Excellent course with friendly and knowledgeable tutor.
Reviewed by: Tim Durrant 05 March 2025
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