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3 Course Sunday Lunch - The Swinton Park

3 Course Sunday Lunch - The Swinton Park
£49.50
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About the experience

Product ID: 13551

If you're looking for a luxurious dining experience in the heart of the North Yorkshire countryside, Swinton Park's Samuel's Restaurant is definitely worth the visit. With crisp linen tablecloths, sparkling wine glasses, and shiny silver cutlery on every table, the ambience is both bright and airy, creating the ideal atmosphere for a Sunday lunch. The huge sash windows provide spectacular views of the formal gardens and the lake beyond, making it a truly idyllic setting. The menu is a wonderful mix of traditional and innovative dishes, with starters featuring a delightful mix of ingredients that will leave your taste buds craving for more. From the fine steak tartare to the tempura oysters, and Swinton's renowned smoked salmon, you're in for a treat throughout your three-course meal. Once you've finished your meal, you can take a stroll around the grounds to admire the beauty of the four-acre kitchen garden. You might even see some of the chef team collecting fresh fruits, vegetables, or herbs, which are used to create some of the most delicious culinary masterpieces. Book your experience today, It's the perfect dining experience when you're looking to celebrate something special.

  • Valid for 12 months
  • 1 Location in the UK
  • Flexibe Booking
  • Gift Pack Options
  • Free Exchanges
  • Instant Delivery

Overview

  • Three-course Sunday lunch at Swindon Park
  • Your table is in the luxury Samuel's Restaurant
  • A mix of innovative and traditional dishes
  • Take a post-lunch stroll in the gorgeous gardens
  • This is an elegant three course Sunday lunch

    • Three course Sunday lunch served with coffee
    • Lunch is taken in the elegant Samuel's Restaurant
    • The Private Dining room can accommodate larger families or parties
    • Not suitable for spectators
    • Under 18's must be accompanied by a participating adult
  • Sample Sunday Lunch Menu   

    Starters

    Estate Pork & Parsley Terrine (GF)

    Wholegrain Mustard, Cornichons, Soda Bread


    Twice Baked Cheese Souffle (GF)

    Parmesan Veloute, Black Truffle


    Swinton Gin Cured Trout

    Walled Garden Pickles, Cucumber Gazpacho


    Burrata (V)

    Charred Peas, Roasted hazelnut Pesto


    Sourdough Bread and Butter, Black Olive Tapenade (V) £4 Supplement

    Lindisfarne Oysters with Shallot Vinaigrette, Tabasco & Lemon £3 Each Supplement


    Mains

    Roasted Sirloin of Yorkshire Beef or Roasted Crown of Corn-fed Chicken

    All served with Garden Vegetables, Roasted Potatoes, Yorkshire Pudding and Truffled Cauliflower Cheese


    Summer Risotto (V/VG)

    Fine Gardens Herbs, Lemon, Age Parmesan


    Fillet of Stone Bass (GF)

    Braised Fennel, Mussel and Clam Chowder, Sea Herbs


    Dessert

    White Chocolate and Fig Leaf Mousse (GF)

    Dark Chocolate Sable, Lemon Verbena Glaze, Mint Creme


    Samuel's 'Black Forest' (GF)

    Cherry Mousse, Chocolate Crumb, Kirsch Cream


    Chamomile Flower Brulee (V/GF)

    Vanilla Viennese Whirls


    Traditional Yorkshire Cheese

    Served with Honeycomb, Quince and Biscuit

       

    If you have any allergens or dietary requirements, please inform a member of staff before placing your order.

    • Sundays throughout the year
    • Lunch is served from 12:30 until 14:00
    • Dates are subject to availability
  •   1 Location in the UK

    • North Yorkshire
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