Bread Making Course - Multiple Locations
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About the Bread Making Course - Multiple Locations
Elevate your baking skills with these exciting bread-making lessons! In just two hours, you can master the art of creating a variety of delicious breads from scratch. The alluring aroma of freshly baked bread will captivate your senses and leave you craving more. These expert bread-makers have a unique and effective approach to breadmaking that will inspire you to try it yourself. They will provide clear explanations, easy-to-follow techniques and recipes, and clever tricks to ensure perfect results every time. During these lessons, you will explore a world beyond conventional white bread. From focaccia to ciabatta, flatbreads to brioche, and even homemade pizzas, the kitchen will be filled with delightful aromas of sweet and savoury bread. When you join these classes, come hungry, as you'll have the opportunity to sample all the delicious creations straight from the oven. Whether enjoyed with olive oil, butter, or on its own, the results of your bread-making efforts will be as delightful to taste as they are to behold.
- Hands on bread making courses
- Courses notes and recipes to take home
- Taste breads straight from the oven as they're made
- Choose between two bread course programmes
- A two-hour hands-on bread-making course
- Learn from specialist chefs, including former Masterchef contestant Ann Hood.
- Make a selection of bread from Foccacia, pizza, flatbreads with humus, chocolate brioche rolls with hot chocolate sauce, walnut and raisin bread, dough sticks with homemade sweet chilli sauce and tear and share bread with fresh garlic butter
- Tasters of the breads and chilled water will be served
- Course notes and recipes to take home
- You'll be joining a group of up to 20 guests on the day
- The Voucher can be shipped to you as a Gift Pack by post.
- Or choose the free, instant e-voucher delivery option.
- We offer same day dispatch, a choice of packaging and free exchanges.
Experience Information
- Minimum age is 18
- Courses are not suitable if you have a nut allergy
- Selected weekdays and weekends throughout the year
- Dates and session times are subject to availability at your chosen location
Locations:
- Essex - Chelmsford CM3
- London - Canary Wharf E14
- Buckinghamshire - Beaconsfield HP9
Minimum Age: 18 years
- Bread baked can be enjoyed during the session and cannot be taken home
- Some menu variations can happen if produce is not available on the day
- There is a dietary requirements box on the booking form when booking your date for those requesting vegetarian, gluten-free, etc.. The chef will provide a suitable replacement.
- This is an educational lesson, and as the clients prepare and cook, taster portions are served for you to practice at home.
- Spectators are not permitted.
Locations
- Buckinghamshire
- Essex
- London
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